The Road of the Rainbow

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<div>A message by Elisabeth Meru

During my long search (24 years) for GOD I found Sikhism by myself, just as Iadopted the Salvar Kamiz, my favourite clothes even when I am in Germany, withoutanyone influencing me. When I became a vegetarian more than twenty years ago,Indian cuisine was the logical thing to turn to. Among my favourite dishes are MattarCaval, Makkhan Parantha and Alu Parantha. As I absolutely love sweet foods, myfavourites, apart from German chocolate, are Jalebi, Kheer, Kulfi and a sort of smallyellowish globules, whose name I keep forgetting.

Once I turned to Sikhism, I regularly went to the Gurdwara. There I met a Sikhand we married I taught him German and built a new life for him. Without either ofus being aware of it, his immense knowledge made him my teacher in all thingsrelated to Sikhism, and I introduced much of what I learned from him into my firstbook, "Sikhs and Sikhism, Religion, Rites and the Golden Temple". But before Icould write this book, almost seven years passed also with Seva. While I was stillworking on the book together with other Sikhs, my husband left me. Fortune will runits course, but I kept part of my Sikh-family in the Punjab and still have a home there.After I had finished my book, I parted ways with the Sikhs.

I was own my own after that, but my heart kept crying steadily for Guru Nanak Dev Ji

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